Passion Delight

Passion Delight

Layer 1:
1 cup plain flour
1 stick margarine
1/2 cup pecans

Layer 2:
1 cup powdered sugar
1 cup Cool Whip
1 (8 oz.) cream cheese, softened green food coloring

Layer 3:
2 small boxes vanilla instant pudding
3 cups milk (whole)
red food coloring

Layer 4:
remainder of 8 oz. Cool Whip
3/4 cup browned coconut

Melt margarine in 9x11 pan at 350 degrees. Combine all ingredients for layer 1 and mix in small bowl. Put as a crust in bottom of 9x11 pan. Bake at 350 degrees for 15 minutes. Let cool.

Brown coconut in 350 degree oven. Let cool and set aside.

Mix all ingredients for layer 2 and spoon over the cooled layer 1.

Mix all ingredients for layer 3. Beat 2 minutes at lowest speed. let set 5 minutes and spoon over layer 2.

Spoon Cool Whip over layer 3 and sprinkle browned coconut on top. Refrigerate for at least 6 hours before serving.